Organic Whey Protein from grazing cows
100% pure vegetable feeding.
Organic milk from Bavaria and Austria.
Natural aroma and valuable
nutrients through real cocoa
Free of artificial additives
Without sweeteners, dyses, flavors or
stabilizers. Natural ingredients and nothing else!
All nutrients and vitamins are preserved.
Ecological and sustainable
All raw materials from certified organic agriculture.
Free of genetically modified raw materials.
Natural. Highest Quality. The revolution in sports nutrition!
AlpenPower® Bio Whey Protein is made from 100% natural ingredients. It is free of artificial additives and sweeteners, instead it is based on the natural taste of our selected superfoods. Highest standards in the production and selection of raw materials guarantee us to be able to offer a bio-certified protein of the highest quality. Specially designed for demanding athletes, it helps you achieve your goals.
✓ ideal for fitness training and endurance sport as well as regeneration
✓ high proportion of essential amino acids
✓ ecological and sustainable
✓ valuable nutrients and natural taste through organic cocoa
100% finest organic ingredients
The highest quality of all proteins
Natural aroma for the pure taste
Organic milk from the Alps
The milk for our whey protein comes exclusively from certified organic farmers from Bavaria and Austria who keep their cows on species-appropriate large pastures. The cows eat grass and hay, and the addition of growth hormones and antibiotics is strictly avoided. Thus, we can guarantee that our whey protein is free of any residues. With certified organic products, we encourage animal welfare and sustainable agriculture.
More power with Whey Protein
Whey protein is one of the most effective proteins for athletes. It is mainly known for its high biological value, its high content of essential amino acids and its rapid absorption. It is particularly suitable for muscle building and maintenance, but can also be used for dieting and muscle definition. Even in endurance sports a sufficient intake of protein makes sense. The metabolism is boosted and thus supports the fat burning as soon as the carbohydrate stores are empty. Thus, the muscle proteins are spared and counteracted a muscle breakdown.
It is estimated that there are about 300 different ingredients in cocoa. The magnesium content in raw cocoa counts
worldwide the highest source of vegetable magnesium. Magnesium increases brain performance, helps to regulate the metabolism and supplies the muscles with the necessary energy. In addition, raw cocoa is rich in vital and health-sustaining antioxidants. A true superfood!